Patina Restaurant Group
May 2021
Patina Restaurant Group elevates hospitality experience for PGA of America
Delaware North’s Patina Restaurant Group in spring 2021 was announced by the PGA of America as the food and beverage partner for the 2021 PGA Championship and KPMG Women’s PGA Championship. The two PGA of America championships represent Delaware North’s first hospitality contract in major professional golf.
Patina operated all food and beverage services at the 2021 PGA Championship (May 17-23 at The Ocean Course at Kiawah Island Golf Resort in Kiawah Island, S.C.) and the 2021 KPMG Women’s PGA Championship (June 22-27 at the Atlanta Athletic Club, Johns Creek, Ga.). Patina’s hospitality and foodservice operations included general concessions, corporate hospitality chalets, VIP spaces and private events.
September 2021
Space 220 Restaurant lifts off at Walt Disney World
Aspiring astronauts, gastronomes and space enthusiasts suited up and prepared for liftoff as the highly anticipated Space 220 Restaurant, developed by Delaware North’s Patina Restaurant Group, opened in September 2021 at EPCOT® at Walt Disney World® Resort in Orlando.
When guests visit Space 220, they feel as if they are transported 220 miles above Earth to the Centauri Space Station. Phase one of the immersive dining experience provides guests with stellar views of Earth by day and night. Phase two begins once they step off the space elevator, and are guided to their table, where they have panoramic views of Earth as the backdrop to an out-of-this-world experience.
October 2021
Hub Hall in Boston opens with 18 food and beverage vendors
Hub Hall, the food hall at Delaware North’s $1.2 billion The Hub on Causeway development adjacent to TD Garden in Boston, opened in October 2021. Anchored by Momosan Ramen, the latest collaboration between Patina Restaurant Group and Iron Chef Masaharu Morimoto, Hub Hall includes 17 other Boston-favorite food and beverage vendors.
Momosan Ramen’s menu features an array of flavor-forward ramen, in addition to a selection of grilled yakitori dishes, savory Izakaya bar snacks and a diverse selection of premium sake.
August 2022
Patina 250 hosts Guest Chef Series, turning spotlight on local culinarians
Patina 250, Delaware North’s Patina Restaurant Group location at corporate headquarters in Buffalo, in the summer of 2022 embarked on a new series of events highlighting local chefs and flavors.
Since the first installment in August 2022, the Guest Chef Series has featured Buffalo chefs specializing in Filipino-inspired dishes, traditional Ethiopian, Indian and Polish cuisines and more. These sold-out events aim to bring fresh new flavors to the palate, with Patina 250’s Executive Chef Evan Wargo collaborating with each guest chef.
