Travel
FEBRUARY 2023
Delaware North unveils Summer House Santa Monica, five other concepts at Orlando airport
Delaware North in February 2023 reached a milestone in its Orlando International Airport operations: The final piece of the company’s six-outlet foodservice program – Summer House Santa Monica – opened in the all-new Terminal C.
Summer House Santa Monica, at 7,027 square feet, offers multiple dining options and service styles, including full-service dining; a bar; grab-and-go options for breakfast, lunch and dinner; and a market that will dish out the restaurant’s signature cookies, pastries and more. In September 2022, Delaware North and joint-venture partners Superior Hospitality and Sweet Mango Hospitality opened five of their six food and beverage outlets within the new terminal, including a mix of proprietary concepts and national brand partnerships.
JUNE 2023
A local favorite, Palladino Farms, lands at Syracuse Airport
Travelers passing through Syracuse Hancock International Airport now can enjoy fresh, locally sourced cuisine at a new concept launched by foodservice partner Delaware North featuring Palladino Farms. The restaurant has a menu that highlights the flavors of Central New York, reflecting the rich heritage of the region.
The restaurant, open for breakfast, lunch and dinner, offers a full-service bar featuring a variety of craft beers and seltzers, including those brewed at the Palladino family’s Heritage Hill Brewery – along with wines and spirits.
NOVEMBER 2023
Delaware North expands offerings at Fort Lauderdale airport
Delaware North introduced an array of new food and beverage operations at Fort Lauderdale-Hollywood International Airport, including Bonefish Grill, The Market on Las Olas and the Topo Chico Hard Seltzer Cantina.
The 115-seat Bonefish Grill restaurant caters to travelers looking to enjoy top-notch service, fresh seafood dishes and a full bar featuring beer, wine and cocktails. The chef-inspired menu includes options for children, breakfast, lunch and dinner.
Travelers looking for a quick and convenient experience can select from a wide variety of grab-and-go items, including sandwiches, chips, snacks and packaged beverages, without waiting to checkout at The Market on Las Olas, powered by Amazon’s Just Walk Out technology. Topo Chico Hard Seltzer Cantina also made its debut, offering guests a variety of Topo Chico hard seltzers, along with beer, wine and cocktails.
NOVEMBER 2023
New brewery outpost brings local flavors to Charleston airport
A popular North Charleston brewery, Commonhouse Aleworks, opened an outpost at the Charleston International Airport in November 2023, thanks to Delaware North. The new restaurant features more than 1,250 square feet, complete with six taps of Commonhouse’s craft brews, an elevated pub fare menu and an expanded patio space.
Commonhouse Aleworks is located near Gate B5 and is open daily from 4 a.m. to the last arriving flight.
